Opportunity Information: Apply for USDA FAS 10962 0700 10 23 0008
The FY2023 Cochran Fellowship Program is a discretionary U.S. Department of Agriculture (USDA) Foreign Agricultural Service (FAS) grant opportunity that funds short-term, targeted training programs for agricultural professionals from middle-income countries, emerging markets, and emerging democracies. Congress has supported the Cochran Fellowship Program since 1984, and the core idea is capacity building: bringing senior- and mid-level specialists and administrators to learn U.S. approaches, technologies, and management practices that can be applied back home. The training focus spans a wide range of agricultural fields, including agricultural trade and policy, agribusiness development, management, animal, plant, and food sciences, extension services, marketing, and other related areas. Awards are made through cooperative agreements, meaning the government expects substantial involvement and collaboration with the award recipient in carrying out the project.
From an administrative standpoint, this opportunity is identified as "FY2023 Cochran Fellowship Program" under Funding Opportunity Number USDA FAS 10962 0700 10 23 0008 and CFDA (Assistance Listing) 10.962, categorized under Agriculture. The opportunity was posted July 12, 2023, with an original application deadline of August 25, 2023. The expected number of awards is 29, and the listed award ceiling is $150,000. Eligibility is broadly described as "Others" with additional eligibility details referenced in the full notice (the summary text points applicants to an "Additional Information on Eligibility" section for clarification), which typically means the program may be open to organizations capable of designing and delivering specialized international training, rather than limited to a narrow set of applicant types.
Programmatically, the FY2023 solicitation is organized around specific training topics and country (or regional) groupings, with scopes of work (SOWs) and learning objectives provided in an appendix. The listed training themes show two big through-lines. First, there is a strong emphasis on climate-smart agriculture and resilience, reflected in offerings such as Climate Smart Agriculture for Vietnam, Effective Implementation of Climate Smart Agricultural Technology for Thailand, Climate-Smart Agricultural Practices and Extension for Dominica, Grenada, St. Lucia, St. Vincent and the Grenadines, and Guyana, Building Resilience through Climate-Smart Agriculture for Bosnia and Herzegovina, Climate Smart Agriculture and Food Systems Innovation for Serbia, and an Overview of Climate-Smart Agriculture for Turkey. Second, there is a clear biotechnology and science-based policy track, including Adoption of Biotechnology and Science-Based Agricultural Policy for a multi-country group in East and Central Africa (Burundi, Democratic Republic of Congo, Kenya, Malawi, Republic of Congo, Tanzania, and Uganda), Biotechnology Adoption and Biosafety for Guatemala, El Salvador, and Honduras, and Biotechnology Policies, Management, and Public Outreach for Argentina and Paraguay. These tracks signal that the program is not only about farm-level techniques, but also about regulatory systems, policy implementation, and institutional capacity to support modern agricultural innovation.
Beyond those cross-cutting priorities, the opportunity includes highly sector-specific trainings designed to strengthen value chains, post-harvest handling, and market development. Examples include Community Based Aquaculture Development for Senegal; Post-Harvest and Storage Handling of U.S. Grains for the Dominican Republic; Stock Inventory Management for Peru and Ecuador; and a Partnerships for Climate-Smart Commodities Initiative spanning Colombia, the Dominican Republic, Ecuador, El Salvador, Guatemala, Honduras, and Peru. There are also a number of market- and product-oriented courses that connect participants to U.S. supply chains and commercial practices, such as U.S. Tree Nuts as Food Ingredients for Brazil and Promotion of U.S. Tree Nuts for Turkey, Promotion and Marketing of U.S. Seafood for Ghana, Cote d'Ivoire, and Togo, U.S. Sweets and Snacks for Bangladesh, Marketing and Grading of U.S. Hardwood for Pakistan, Utilization of American Softwood for Vietnam, and an Overview of U.S. East Coast Seafood and New Species for the People's Republic of China. In addition, there are hospitality and foodservice-focused trainings, including Hotel Foodservice Industry Trends and Best Practices for Mexico (including a Monterrey-specific listing) and an Introduction to U.S. Gastronomy and Food Ingredients for Colombia, along with a Food Service Chef Training Program for the People's Republic of China. The inclusion of private label and ingredient-focused topics, such as U.S. Private Label Management for the People's Republic of China and Feed Ingredients for Aquaculture and Animal Husbandry for the People's Republic of China, further underscores the program's practical emphasis on trade, procurement, product utilization, and market positioning.
Several trainings explicitly center on women and entrepreneurship, indicating a workforce and inclusive economic development component in addition to technical agriculture. These include Women in Agriculture Entrepreneurship for Food Processing, Packaging and Value Chain for India and Women in Agriculture Entrepreneurship and Food Production for Serbia. Finally, animal health and disease management appears as a dedicated topic for Bosnia and Herzegovina, highlighting that biosecurity and veterinary systems are also within scope when they align with the program's capacity-building goals.
Overall, this grant opportunity funds organizations to design and deliver specialized training programs tailored to clearly defined country audiences and learning objectives. The intended outcomes are improved technical knowledge, stronger institutions and policies (especially around biotechnology and climate-smart approaches), and enhanced market and value-chain capabilities that support agricultural development and, in many cases, facilitate more informed engagement with U.S. agricultural products, standards, and commercial practices.Apply for USDA FAS 10962 0700 10 23 0008
- The Department of Agriculture, Foreign Agricultural Service in the agriculture sector is offering a public funding opportunity titled "FY2023 Cochran Fellowship Program" and is now available to receive applicants.
- Interested and eligible applicants and submit their applications by referencing the CFDA number(s): 10.962.
- This funding opportunity was created on Jul 12, 2023.
- Applicants must submit their applications by Aug 25, 2023. (Agency may still review applications by suitable applicants for the remaining/unused allocated funding in 2026.)
- Each selected applicant is eligible to receive up to $150,000.00 in funding.
- The number of recipients for this funding is limited to 29 candidate(s).
- Eligible applicants include: Others (see text field entitled Additional Information on Eligibility for clarification).
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